- Oysters (Streak Bay, SA)
- Natural, Mornay, Kilpatrick or Beer Battered
- Mussels – steamed
- Calamari fritti
- Bug tails with Honey & Sesame Seeds
- Prawns - Chilli, Garlic or Combination
- BBQ Jam Prawns
- King Prawn Rolls
- Spencer Gulf Prawns
- Scallops
- 1/2 Shell scallops
- Pan Seared Scallops wrapped in bacon
- Salted Snapper Croquettes
- Prawns, Scallops, Calamari & Mussel Tagliatella Marinara with Olive Oil, Garlic, Parsley, & touch of chilli
- Seasonal vegetable Tagliatelle
- Homemade Lasagna
- Beetroot cured salmon
- Rare Seared tuna
- Eggplant parmagiana
- Crab brushetta
- Crayfish Pies
- Seafood chowder
- Steak served with pepper or mushroom sauce
- Salads
- Garden
- Tomato, onion & basil
- Cos Lettuce, parmesan, mayo & croutons
- Market fish (Pan fried, Cajun, Egg wash, Breadcrumbs or Beer Battered)
- Rockling
- John Dory
- King George Whiting
- Hapuka
- Tassie Kingfish
- Local Snapper
- Sand Whiting
- Tiger Flathead Fillets
- Morton Bay Bugs
- Crayfish (King Island)
- Natural, Mornay or Thermidor
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